Amount of Folate, total in Tortillas, ready-to-bake or -fry, flour, shelf stable

Baked Products

In 100 g (Grams) of Tortillas, ready-to-bake or -fry, flour, shelf stable there is 118 µg of Folate, total. Change amount

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Folate, total

Folate, total is a nutrient present in many other foods. The below table lists foods high in Folate, total other than Tortillas, ready-to-bake or -fry, flour, shelf stable.

Yeast extract spread 3786 µg
Leavening agents, yeast, baker's, active dry 2340 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES 1630 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S Halloween Crunch 1615 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH 1555 µg
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP 1555 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S PEANUT BUTTER CRUNCH 1554 µg
Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN 1554 µg
Cereals ready-to-eat, QUAKER, Christmas Crunch 1537 µg
Cereals ready-to-eat, QUAKER, Maple Brown Sugar LIFE Cereal 1436 µg
Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal 1427 µg
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 1379 µg
Cereals ready-to-eat, QUAKER, Cap'n Crunch's OOPS! All Berries Cereal 1353 µg
Cereals ready-to-eat, QUAKER, KING VITAMAN 1334 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE 1318 µg
Cereals ready-to-eat, QUAKER, QUAKER Honey Graham LIFE Cereal 1311 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain 1305 µg
Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice 1210 µg
Cereals, MALT-O-MEAL, chocolate, dry 1143 µg
Cereals, MALT-O-MEAL, original, plain, dry 1140 µg

Tortillas, ready-to-bake or -fry, flour, shelf stable

Tortillas, ready-to-bake or -fry, flour, shelf stable is a type of Baked Products. The most significant nutrients in Tortillas, ready-to-bake or -fry, flour, shelf stable are listed below.

Water 32.43 g 32.43%
Energy (calorie) 297 kcal
Energy (joule) 1244 kJ
Protein 8.01 g 8.01%
Total lipid (fat) 7.58 g 7.58%
Ash 2.71 g 2.71%
Carbohydrate, by difference 49.27 g 49.27%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 2.66 g 2.66%
Sucrose 0.48 g 0.48%
Glucose (dextrose) 0.09 g 0.09%
Fructose 0.03 g 0.03%
Lactose 0 g
Maltose 2.06 g 2.06%
Galactose 0 g
Starch 40.2 g 40.2%
Calcium, Ca 163 mg 0.16%
Iron, Fe 3.32 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 213 mg 0.21%

Nutrients in Tortillas, ready-to-bake or -fry, flour, shelf stable